Squash Fritters

Ingredients

• 2 c cooked mashed yellow squash
• 2 eggs beaten
• 1 small onion chopped
• salt and pepper to taste
• 12 c cracker crumbs

Directions

1. Combine squash eggs onion seasonings and cracker crumbs mix well
2. Drop mixture by tablespoonfuls into hot oil
3. Cook until golden brown turning once
4. Yield 6 servings