Star Spangled Pie

Ingredients
- 1- 6 oz graham cracker pie crust
- 1- 8 oz pkg cream cheese softened
- 13 c sugar
- 1 tsp lemon juice
- 1- 8 oz tub whipped topping thawed
- 1- 14 c chips deluxe cookies chopped
- Confetti sprinkles
Directions
- Soften cream cheese in microwave on high 15 - 20 seconds Mix cream cheese sugar and lemon juice with electric mixer until blended gently stir in whipped topping Fold in chopped cookies Spoon into pie crust and refrigerate 3 hours or overnight