Steak In A Bag

Ingredients

• 2 12 to 3 lb boneless sirloin or top round steak about 2 12-inch thick
• 3 Tbsp soft butter
• 2 large cloves garlic mashed
• 4 Tbsp salad oil
• 1 tsp seasoned salt
• 1 tsp coarse ground pepper
• 1 c coarse bread crumbs

Directions

1. You can roast the steak in dry heat in the oven if you desire
2. Roast at 375 for 40 minutes
3. Wipe steak dry
4. Combine butter garlic oil salt and pepper
5. Spread butter mixture on both sides of steak
6. Press crumbs firmly onto steak on both sides
7. Place in brown grocery type bag
8. Close with paper clips Place on baking sheet
9. Bake at 375 for 45 minutes
10. Remove from oven
11. Let stand 5 minutes
12. Slide onto carving board
13. Carve into 14-inch diagonal slices to serve