Sticky Buns
Ingredients
- 2 doz frozen dinner rolls
- 1 c brown sugar
- 1 small box butterscotch pudding not instant
- 14 c white sugar
- 1 tsp cinnamon
- 12 c pecans optional
- 12 c melted margarine
Directions
- Spray a tube pan with cooking spray and drop in frozen rolls Mix pudding mix and brown sugar
- Dump over rolls
- Mix white sugar and cinnamon dump over rolls
- Add nuts
- Pour on butter and let stand uncovered overnight
- Bake 30 minutes at 350
- Invert onto pie plate