Stir-Fried Broccoli With Mushrooms And Cashews
Ingredients
- 2 Tbsp salad oil
- 1 lb fresh broccoli cut in florets
- 1 tsp sugar
- 12 tsp salt
- 12 lb fresh mushrooms sliced
- 2 green onions chopped
- 14 tsp ground nutmeg
- dry roasted cashews
Directions
- Heat 1 tablespoon of oil in wok or large skillet
- Add broccoli sugar and salt
- Stir-fry for 3 minutes or until broccoli is tendercrisp
- Add remaining oil mushrooms onions and nutmeg stir-fry until added vegetables are tender-crisp about 1 to 2 minutes
- Sprinkle on cashews
- Makes 6 servings