Stir-Fried Rice

Ingredients

• 2 c cooked rice
• 2 beaten eggs
• 3 Tbsp cooking oil
• salt and pepper to taste
• 1 Tbsp soy sauce
• 14 c carrots
• 14 c chopped onion
• 14 lb chicken ground beef pork chop beef or bacon strips

Directions

1. Put oil in a heavy pan or wok add meat and vegetables to oil and cook until tender
2. Add spices and eggs then add rice and stir slowly on low heat for 5 to 10 minutes
3. Serve hot