Stolen Wine Cake

Ingredients
- 1 box Duncan Hines yellow butter cake mix
- 12 c chopped pecans
- 12 c white wine
- 12 c cooking oil
- 1 box instant vanilla pudding
- 4 eggs
Directions
- Grease and flour tube pan
- Pour pecans in bottom of tube pan Pour batter over nuts
- Bake at 350 for 50 to 60 minutes