Strawberry Cobbler

Ingredients

• 12 c butter melted
• 1 c self-rising flour
• 14 c plus 12 c sugar
• 2 c fresh strawberries
• 12 c water
• 34 c milk

Directions

1. Preheat oven to 350
2. Pour melted butter into a shallow 1 12-quart baking dish
3. In a large bowl combine flour 14 cup sugar and milk
4. Pour mixture evenly over butter
5. Combine strawberries remaining 12 cup sugar and water in a separate bowl then spoon evenly over the flourmilk layer
6. Do not stir Bake for 40 to 45 minutes or until lightly browned