Strawberry Cream Squares

Ingredients
- 1 6 oz pkg strawberry jello
- 2 c boiling water
- 2 10 oz pkg frozen strawberries
- 1 12 12 oz can crushed pineapple
- 2 large ripe bananas
- 1 c sour cream
Directions
- Dissolve jello in boiling water
- Add frozen strawberries stir occasionally until thawed
- Add pineapple and bananas and mix
- Pour half of mixture into an 8-inch square pan
- Chill until firm
- Spread evenly with sour cream
- Pour remaining jello mixture on top
- Chill until firm
- Cut into squares