Strawberry Fluff
Ingredients
- 1 stick butter
- 1 cup flour
- 14 cup brown sugar
- 14 cup chopped nuts
- 2 large egg whites
- 2 Tbsp lemon juice
- 23 cup sugar
- 10 ounce pkg frozen strawberries thawed
- 8 ounce container cool whip
Directions
- Melt butter add flour brown sugar and nuts
- Spread in a 9 by 12 inch pan
- Bake at 350 degrees for 20 minutes
- Stir 3 or 4 times
- Cool
- Set aside 12 for top