Strawberry Mold

Ingredients

• 2 c boiling water
• 2 3 oz pkg strawberry jello
• 2 10 oz pkg frozen strawberries
• 1 can crushed pineapple
• 2 bananas diced
• 12 pt sour cream

Directions

1. Dissolve jello in water
2. Add frozen strawberries and stir until thawed
3. Add can of pineapple bananas diced
4. Pour half of mixture into an 8 x 8-inch pan
5. Put in refrigerator until firm leave the remainder out
6. Take firm mixture out and spread sour cream over it
7. Pour rest of jello mixture on top and chill until firm