Strawberry Soup
Ingredients
- 1 16 oz pkg frozen strawberries thawed
- 1 c sour cream
- 1 c half and half
- 14 c sugar
- 2 Tbsp white wine
Directions
- Place strawberries in food processor and process until well blended
- Add remaining ingredients and mix well
- Chill several hours or overnight
- Serves 4 to 6