String Pie

Ingredients

• 1 lb. ground beef
• 1/2 c. chopped onion
• 1/4 c. chopped green onion
• 1 jar spaghetti sauce
• 8 oz. spaghetti, cooked and drained
• 1/3 c. grated Parmesan cheese
• 2 eggs, beaten
• 2 tsp. butter
• 1 c. cottage cheese
• 1/2 c. shredded Mozzarella cheese

Directions

1. Cook beef, onion and green pepper in large skillet over medium-high heat until meat is brown, stirring to separate meat; drain fat.
2. Stir in spaghetti sauce, mix well.
3. Combine Parmesan cheese, eggs and butter in large bowl; mix well.
4. Place in bottom of 13 x 9-inch pan; spread cottage cheese over top.
5. Pour sauce mixture over cottage cheese.
6. Sprinkle Mozzarella over top.
7. Bake in preheated 350° oven until cheese melts, about 20 minutes.