Stuffed Mandarin Ham

Ingredients

• 1 pkg Stove Top for pork
• 1 can mandarin orange sections drained
• 6 thick slices ham about 14-inch
• 14 c orange marmalade

Directions

1. Prepare stuffing and let stand 2 minutes
2. Add oranges to stuffing
3. Place 14 stuffing in each ham slice
4. Roll ham and place each one seam down in a baking dish
5. Spoon remaining stuffing around ham slices
6. Spoon marmalade over all
7. Bake at 400 for 20 to 25 minutes