Stuffed Mushrooms Parmesan

Ingredients

• 1 lb mushrooms
• 1 Tbsp grated Parmesan
• 1 Tbsp chopped parsley
• 3 Tbsp butter
• dash of pepper
• 1 clove garlic minced
• 12 c fine dry bread crumbs
• 12 tsp salt
• 3 Tbsp butter melted

Directions

1. Preheat oven to 350
2. Wash mushrooms and select 12 of the largest
3. Remove stems and set aside
4. Chop stems and remaining mushrooms
5. Place chopped mushrooms in a skillet
6. Add butter and cook over low heat for 5 minutes
7. Add remaining ingredients except melted butter
8. Mix well
9. Fill mushrooms with stuffing Place in greased baking pan
10. Drizzle with melted butter Sprinkle with additional Parmesan cheese
11. Bake at 350 for 15 minutes