Stuffed ShrimpScampi Ripieni

Ingredients

• 1 lb extra large shrimp
• 1 lb fresh crabmeat
• 2 Tbsp chopped parsley
• 12 tsp oregano
• 14 tsp salt and pepper
• 2 Tbsp Parmesan cheese
• 2 Tbsp bread crumbs
• 12 tsp mustard
• 3 Tbsp mayonnaise

Directions

1. Peel and devein shrimp leaving tail intact
2. Butterfly and flatten
3. shrimp
4. Mix
5. all remaining ingredients together and stuff shrimp
6. Bake at 400 for 20 to 30 minutes
7. Serves 4