Sugar N Spice Nuts

Ingredients

• 3 c unsalted peanuts
• 1 egg white
• 1 Tbsp orange juice or water
• 23 c sugar
• 1 tsp ground cinnamon
• 12 tsp ground ginger
• 12 tsp ground allspice
• 14 tsp salt

Directions

1. Heat oven to 375
2. In a large bowl place nuts set aside In a small bowl beat egg white and orange juice or water until frothy
3. Add sugar spices and salt mix well
4. Pour over nuts stirring to coat well
5. On a greased jelly roll pan or large shallow roasting pan spread nuts so they do not touch
6. Bake stirring every 15 minutes until light brown and crisp 45 to 55 minutes
7. Cool
8. Store in an airtight container in a cool place up to 1 month
9. Makes about 5 cups
10. When placed in decorative container they make a great gift