Sugarless Banana Walnut Cake

Ingredients

• 2/3 c. mashed banana
• 1/2 c. butter or margarine, softened
• 3 eggs
• 2 c. flour
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. cinnamon
• 3/4 c. water
• 1 c. chopped walnuts
• 2 Tbsp. liquid sweetener
• 1 tsp. vanilla

Directions

1. Mix bananas and butter together until creamy; add eggs.
2. Beat well.
3. Combine flour, baking powder, soda and cinnamon.
4. Add to banana mixture alternately with water, beating well after each addition.
5. Stir in nuts.
6. Spoon into a greased baking pan.
7. Bake at 350° for 30 minutes or until cake tests done.