Sugarless Banana Walnut Cake

Ingredients

• 23 c mashed bananas
• 12 c butter or margarine softened
• 3 eggs
• 2 c flour
• 2 tsp baking powder
• 1 tsp baking soda
• 1 tsp ground cinnamon
• 34 c water
• 1 c chopped walnuts

Directions

1. In mixing bowl beat bananas and butter until creamy
2. Add eggs and beat well
3. Combine flour baking powder baking soda and cinnamon
4. Add to banana mixture alternately with water beating well after each addition
5. Stir in nuts
6. Spoon into a greased 9-inch square pan
7. Bake at 350 for 30 minutes or until cake tests done
8. Cool
9. Makes 9 servings