Superb Sweet Potatoes
Ingredients
- 2 lb about 6 medium sweet potatoes
- freshly ground black pepper to taste
- 14 to 12 c scalded milk depending on type of sweet potatoes used
- 1 c heavy cream
- 14 c brown sugar
- 4 c water
- 2 tsp salt
- 2 Tbsp butter
Directions
- Wash the unpeeled sweet potatoes
- Cook in a large saucepan in the water with 1 teaspoon salt for about 20 minutes until tender but not mushy
- Drain peel and mash to a puree
- This may be done in a food processor blender or electric mixer
- Add the remaining salt butter pepper and milk