Delicious World Recipes

Supremes Of Chicken With Herbes De Provence

Supremes Of Chicken With Herbes De Provence

Ingredients

  • 1 Tbsp butter
  • 2 tsp herbes de Provence or a mixture of any or all of the following dried marjoram thyme savory sage fennel basil rosemary lavendar
  • 12 tsp freshly ground black pepper
  • 4 boneless skinless chicken breasts
  • 12 tsp salt
  • juice of 1 lime about 2 tsp

Directions

  1. Melt butter in large heavy skillet preferably nonstick Sprinkle chicken breasts with salt pepper and the herbs de Provence pressing herbs into the chicken
  2. Place chicken in the foaming butter and cook approximately 2 12 minutes on each side Then remove from heat Cover skillet and set aside for 8 to 10 minutes