Swedish Pecan Balls
Ingredients
- 1 c ground pecans
- 2 Tbsp sugar
- 12 c margarine
- 1 c flour
- 1 tsp vanilla extract
- 18 tsp salt
- powdered sugar
Directions
- Combine all ingredients except powdered sugar and mix well Shape dough into balls the size of walnuts
- Place on ungreased cookie sheet and bake at 275 for about 30 minutes or until light brown
- Roll in powdered sugar after theyre cooled