Sweet Sour Meatballs

Ingredients
- 1 8 oz jar of grape jelly
- 1 12 oz jar chili sauce
- 2 lbs ground chuck
Directions
- Mix jelly and chili sauce in a large pan
- Roll meat into small bite size balls
- Brown in skillet
- Add meat to sauce and cook about an hour
- Crock pot works well
- Use toothpicks to serve for a party or serve over rice as a meal