Sweet And Sour Chicken

Ingredients

• 1 8 oz bottle Italian dressing
• 1 38 oz envelope dry onion soup mix
• 1 10 oz jar apricot or guava preserves
• 3 to 5 lb chicken thighs

Directions

1. Combine Italian dressing dry onion soup mix and apricot or guava preserves
2. Pour over chicken thighs which have been placed in a large shallow baking dish
3. Bake for 1 12 hours at 350 and baste occasionally with pan drippings
4. Serve hot with rice and sweet and sour sauce