Sweet And Sour Green Beans

Ingredients
- 1 can French cut green beans drained
- 4 strips bacon
- 13 c sugar
- 12 c vinegar
- 1 medium onion diced
Directions
- Rinse beans
- in
- cold water twice and drain
- Fry bacon until crisp
- drain
- and crumble
- Stir sugar and vinegar into drippingsAdd
- beans
- onion
- salt
- andpepper
- Cover and simmer for 20 to 30 minutes until little liquid is left