Sweet And Sour Green Beans

Ingredients

• 1 28 oz can green beans
• 1 large thinly sliced onion
• 6 to 8 slices bacon
• 6 Tbsp vinegar
• 6 tsp sugar
• salt and pepper

Directions

1. Cut bacon into pieces and fry with onion
2. Drain off fat
3. Add vinegar sugar beans and salt and pepper to taste
4. Simmer 10 minutes
5. Serve hot