Sweet And Sour Vegetables

Ingredients

• 2 16 oz pkg frozen mixed vegetables
• 4 medium cucumbers or zucchini cut long and sliced thin
• 2 onions sliced thin
• 1 12 Tbsp white vinegar
• 13 c sugar
• 14 c oil
• 14 c soy sauce

Directions

1. Cook vegetables in salted water for 3 minutes
2. Drain
3. Run cold water over and drain
4. In a large bowl combine vegetables cucumbers and onion
5. Combine vinegar sugar oil and soy sauce Stir until well blended and sugar is dissolved
6. Pour vegetables and toss lightly