Sweet N Sour Pork

Ingredients

• 12 lb lean boneless pork
• 2 Tbsp teriyaki sauce
• 2 tsp cornstarch
• 1 10 oz pkg frozen Japanese-style stir-fry vegetables with seasonings
• 1 Tbsp cooking oil
• 1 8 oz can pineapple tidbits juice pack
• 14 c water
• chow mein noodles

Directions

1. Thinly slice pork into bite-size strips set aside
2. Preheat wok or large skillet to high heat
3. Make sauce in a bowl by stirring together teriyaki sauce cornstarch and seasoning package from frozen vegetables
4. Set aside sauce
5. Add oil to skillet Stir-fry pork over heat for about 3 minutes or until it is no longer pink then remove from skillet
6. Add frozen vegetables undrained pineapple and water to skillet
7. Add sauce
8. Cook and stir over medium-high heat until thick and bubbly
9. Cook 2 minutes stir in meat and cook 30 seconds
10. Serve over chow mein noodles