Sweet N Sour Stir-Fry

Ingredients

• 2 Tbsp oil
• 1 c thinly sliced carrots
• 1 c snow peas about 4 oz
• 1 small green bell pepper cut into chunks
• 1 c sliced water chestnuts
• 1 medium tomato cut into wedges
• 12 c sliced cucumber halved
• 34 c sweet and sour French dressing
• 2 Tbsp brown sugar
• 2 tsp soy sauce

Directions

1. In medium skillet heat oil and cook carrots snow peas and green bell pepper over medium heat stirring frequently 5 minutes or until crisp-tender
2. Add water chestnuts tomato cucumber and sweet n sour spicy French dressing blended with brown sugar and soy sauce
3. Simmer covered 5 minutes or until vegetables are tender
4. Top if desired with sesame seeds
5. Yields 6 servings