Taco Bake

Ingredients

• 1 12 to 2 lb ground beef
• 1 small onion chopped
• 1 clove garlic chopped
• 3 8 oz cans tomato sauce
• 1 12 c water
• 1 small can sliced olives
• 2 Tbsp flour
• 2 Tbsp vinegar
• 2 Tbsp chili powder
• 1 c grated Cheddar cheese
• 1 pkg 12 taco shells broken in half

Directions

1. Brown ground beef onion and garlic drain off fat and add tomato sauce water olives flour vinegar and chili powder Simmer for 10 minutes