Taco Salad Chip Dip

Ingredients

• 8 oz. Ortega taco sauce
• 8 oz. sour cream
• 8 oz. cream cheese
• 1 lb. ground beef
• 1 pkg. taco seasoning
• shredded lettuce
• 1 large diced tomato
• 1 medium diced onion
• 1 large diced green pepper
• shredded Colby or Cheddar cheese

Directions

1. Mix taco sauce, sour cream and cream cheese.
2. Spread on pizza pan.
3. Brown meat.
4. Drain off fat and add taco seasoning.
5. Spread over cream mixture.
6. Layer with raw vegetables.
7. Top with cheese. Serve with chips.