Taco Squares

Ingredients
- 1 lb ground beef
- 12 c chopped onion
- 125 oz pkg taco seasoning mix
- 16 oz can refried beans
- 8 oz can tomato sauce
- 2 cans crescent dinner rolls
- 1 Tbsp salad oil
- 13 c cornmeal
- 1 c 4 oz grated Cheddar cheese
- 1 c grated Monterey Jack cheese
Directions
- Preheat oven to 375
- Brown meat and onions in a skillet drain grease if necessary
- Stir in the taco seasoning mix beans and tomato sauce
- Simmer 5 minutes
- Unroll dough into 4 long rectangles
- Place in ungreased 15 x 10-inch jellyroll pan
- Press over bottom and 1 inch up sides to form crust
- Bake at 375 for 25 to 30 minutes or until golden brown
- Sprinkle with cheese Return to oven until cheese is melted about 2 to 3 minutes
- Cut into squares and top with chopped lettuce tomatoes taco sauce sour cream etc