Tangy Fruit Punch
Ingredients
- 1 can 46 oz pineapple juice
- 1 can 12 oz frozen orange juice
- 1 can 12 oz frozen lemonade
- 1 c water divided
- 12 c sugar
- 2 large ripe bananas
- 1 pkg 12 oz frozen strawberries thawed
- 2 liters ginger ale
Directions
- Place 12 c water with bananas strawberries in blender and process till smooth Stir in rest of ingredients except ginger ale Refrigerate and serve with ginger ale