Tarheel Pie
Ingredients
- 1 stick margarine melted
- 1 c chocolate chips
- 2 eggs beaten
- 12 c brown sugar
- 12 c granulated sugar
- 1 tsp vanilla
- 1 c pecans chopped
- Large deep dish pie shell unbaked
Directions
- Melt margarine pour over chocolate chips until dissolved Combine eggs sugar vanilla and nuts
- Mix with chocolate mixture
- Place in deep dish pie crust
- Bake at 350 for 40 minutes