Teresa'S Brisket
Ingredients
- garlic
- onion
- celery powder
- minced onion
- bottle of liquid smoke
- brisket
- Worcestershire sauce
- black pepper
Directions
- Cover with all ingredients and refrigerate overnight in a 13 x 9-inch pan.
- Next morning add 1 bottle Worcestershire sauce and black pepper.
- Bake in 275° oven for 6 to 8 hours.
- Cover with barbecue sauce.