Texas Hot Fudge Frosting

Ingredients
- 1 stick butter 12 c
- 6 Tbsp milk
- 4 Tbsp cocoa
- 1 16 oz box powdered sugar
Directions
- In a saucepan melt butter over medium heat Add cocoa and bring to a quick boil
- Remove from heat
- Add milk and bring to a boil again
- Remove from heat
- Add powdered sugar about a third at a time and stir vigorously after each addition until mixed thoroughly it will be thick
- Spread immediately on cake