Texas Ranger Beans

Ingredients

• 12 c brown sugar
• 12 c ketchup
• 2 tsp vinegar
• dash of Worcestershire
• 12 tsp salt
• 12 tsp pepper
• 2 cans pinto beans
• 1 large sliced onion
• 2 tsp chili powder

Directions

1. Mix ketchup sugar vinegar chili powder Worcestershire salt and pepper to a paste
2. Add to beans and onion
3. Bring to a boil
4. Bake in oven at 325 for 1 hour or until sauce is thick