Texas Rice

Ingredients

• 1 12 c water
• 1 14 c quick cooking rice
• 1 single serving size envelope instant creamy chicken soup mix
• 1 tsp dried minced onion
• 1 Tbsp snipped parsley optional

Directions

1. In 3-quart casserole combine the water uncooked rice soup mix and onion
2. Cover cook on 100 power High for 4 to 5 minutes or until boiling
3. Let stand covered 5 minutes
4. Stir before serving
5. Garnish with parsley if desired