Three Bean Salad
Ingredients
- 16 to 17 oz cut green beans
- 16 to 17 oz cut wax beans
- 1 1 lb can red kidney beans
- 12 c chopped green pepper
- 12 c chopped celery
- 2 oz julienne pimentos
- 23 c wine vinegar
- 34 c sugar
- 13 c salad oil
- 1 tsp salt
- 1 tsp pepper
Directions
- Drain and combine all 3 kinds of beans
- Add all other ingredients mix
- Refrigerate several hours or overnight stirring 3 or 4 times
- Drain before serving
- Makes 10 servings