Tortilla Roll-Ups
Ingredients
- 16 oz cream cheese
- 2 plus bunches green onions finely chopped
- 2 pkg thin ham chopped
- jalapeno peppers to taste about 4 to 5 Tbsp chopped
- 10 10-inch tortillas
- 16 oz sour cream
- 2 Tbsp Accent
Directions
- Mix all ingredients except the tortillas
- Soften tortillas in microwave
- Spread mixture on tortillas and roll up tightly They should be 1 12-inches in diameter when rolled
- Refrigerate or freeze until firm
- Cut into about 12-inch long pieces and serve with picante sauce