TrailblazerS ChiliServes 10

Ingredients

• 2 Tbsp olive oil
• 2 c chopped onions
• 2 lb ground beef
• 34 c mild chili powder
• 2 28 oz cans stewed tomatoes
• 1 c beef broth
• 4 cans pinto or kidney beans
• 1 Tbsp brown sugar
• 1 Tbsp cider vinegar or red wine vinegar
• salt and pepper
• 12 c Hersheys chocolate syrup

Directions

1. In saucepan heat olive oil
2. Add onions and cook until tender
3. Add meat and cook until done
4. Add chili powder salt and pepper
5. Stir in tomatoes and beef broth
6. Bring to a boil then lower heat
7. Simmer for 30 minutes
8. The chili will be very thick