Tremendous Scalloped Potatoes

Ingredients

• 6 to 8 medium potatoes
• 1 chopped onion
• 12 lb sharp cheese
• 1 can cream of mushroom soup

Directions

1. Preheat oven to 350
2. Peel and slice the potatoes and add chopped onion
3. Simmer in a very small amount of water for 1 minute
4. Grate the cheese and combine with mushroom soup
5. Add no water
6. Alternate layers of sliced potatoes and cheese and soup mixture in greased casserole
7. Bake at 350 for 45 minutes