Triple Chocolate Cake
Ingredients
- 1 pkg chocolate cake mix
- 1 4-serving size pkg Jell-O chocolate instant pudding and pie filling
- 1 34 c milk
- 2 eggs
- 1 12 oz pkg Bakers chocolate flavor baking chips
Directions
- Combine cake mix milk eggs and chocolate chips in a large bowl
- Mix by hand until well blended about 2 minutes
- Pour into a greased and floured 10-inch tube or Bundt pan
- Bake at 350 for 50 to 55 minutes or until cake springs back
- Do not overbake Cool 15 minutes in pan remove from pan and cool