Tuna-Macaroni Casserole
Ingredients
- 12 c cooked macaroni
- 1 large can tuna fish
- 34 c canned shrimp
- 1 can crabmeat
- 12 tsp pepper
- 12 c minced onion
- 1 can cream of mushroom soup
- 12 tsp salt
- 12 c bread crumbs
Directions
- Prepare macaroni as directed on box
- Strain
- Mix in tuna shrimp crabmeat onion mayonnaise and seasonings
- Mix mushroom soup with juice from tuna
- Mix soup and place in greased casserole dish
- Bake at 400 about 12 hour or until bread crumbs have browned