Turkey-Carcass Soup

Ingredients

• 1 turkey carcass
• 4 qt water
• 6 small potatoes diced
• 4 large carrots diced
• 2 stalks celery diced
• 1 large onion chopped
• 2 c shredded cabbage
• 1 can tomatoes chopped
• 12 c uncooked barley
• 1 Tbsp Worcestershire sauce
• 1 12 tsp salt
• 1 tsp parsley flakes
• 1 bay leaf
• 12 tsp pepper
• 12 tsp paprika
• 14 tsp poultry seasoning

Directions

1. Remove turkey from carcass and place in large Dutch oven add remaining ingredients Bring to boil Reduce heat and simmer for about 2 hours or until all vegetables are tender Remove bay leaf Very good