Turkey And Cheddar Pasta Salad
Ingredients
- 8 oz elbow macaroni
- 1 12 c broccoli florets
- 1 envelope Good Seasons honey mustard dressing mix
- 34 lb oven roast turkey breast
- 4 oz shredded Cheddar cheese
- 1 c thinly sliced red pepper strips
Directions
- Cut roast turkey breast in small strips
- Prepare pasta as directed on package drain
- Rinse with cold water and drain Cook broccoli in boiling water until crisp-tender
- Cool in cold water drain