Turkey Meat Balls

Ingredients

• 1 12 lb ground turkey
• 1 egg
• 1 tsp Stove Top seasoning
• 1 small onion
• 12 c Stove Top dressing
• 14 c butter
• 2 Tbsp flour
• 34 c milk
• 34 c water

Directions

1. Mix together ground turkey egg Stove Top seasoning onion and Stove Top dressing
2. Make small meat balls
3. Brown slowly in butter
4. Drain
5. Add flour to drippings
6. Stir until smooth Remove from heat and add milk and water
7. Cook and stir slowly until gravy is smooth
8. Add meatballs to gravy
9. Simmer 10 minutes Makes 6 servings