Turkey Meatball StroganoffLow-Fat

Ingredients

• 1 lb ground turkey
• 12 c bread crumbs
• 12 tsp garlic powder
• 14 c chopped onions
• 2 Tbsp liquid Butter Buds
• 2 Tbsp flour
• 3 envelopes instant chicken broth and seasoning mix Weight Watchers brand
• 1 12 c water
• 1 c plain low-fat yogurt
• 2 c cooked hot noodles

Directions

1. Combine turkey bread crumbs and garlic powder
2. Form into balls
3. Spray large skillet with cooking spray
4. Brown turkey balls on all sides drain
5. In same skillet heat Butter Buds and saute onions
6. Add flour
7. Using wire whisk add instant broth and water stirring until gravy consistency
8. Bring to a boil
9. Add turkey balls and simmer 10 minutes
10. Stir in yogurt but do not boil just heat slightly
11. Serve over hot noodles
12. Serves 6