Turkey Puff Casserole

Ingredients

• 2 c cooked turkey cubed
• 1 medium chopped onion
• 1 tsp salt
• 12 tsp poultry seasoning
• 4 eggs
• 3 c milk
• 1 c diced celery
• 12 c mayonnaise
• 12 tsp pepper
• 10 slices bread
• 1 can mushroom soup
• 1 c grated cheese
• sliced ripe olives

Directions

1. Combine turkey onion salt and poultry seasoning
2. In a separate bowl beat together eggs milk celery mayonnaise and pepper
3. Cut crusts from bread and cut into cubes
4. Arrange crusts in bottom of a 9 x 13-inch greased pan
5. Place turkey mix on top of bread
6. Pour egg mix over casserole and let stand overnight in refrigerator
7. Before baking top with soup and cheese
8. Bake at 325 for 1 hour and 15 minutes
9. Add olives for effect before serving