Vanilla Rice Pudding

Ingredients

• 4 c low-fat milk
• 1 egg well beaten
• 1 4 oz pkg Jell-O vanilla pudding and pie filling not instant
• 1 c Minute rice uncooked
• 14 c raisins
• 14 tsp ground cinnamon
• 18 tsp ground nutmeg

Directions

1. Gradually stir milk and egg into pudding mix in saucepan
2. Add rice and raisins
3. Stir over medium heat until mixture just comes to a boil
4. Cool 5 minutes stirring twice
5. Pour into dessert dishes or serving bowl
6. Sprinkle with cinnamon and nutmeg
7. Place plastic wrap on surface while cooling