Vegetable Stock Soup

Ingredients
- 3 c beef stock or ham stock
- 1 c macaroni
- 2 tsp salt
- 1 pkg mixed vegetables
- 1 large can tomatoes
- 1 small onion
- 1 tsp pepper
Directions
- Mix all ingredients in a large pot
- Chop onion real fine Add more or less salt and pepper
- Cook for 1 hour or until done