Vegetarian Chili With Rice

Ingredients

• 1 15 12 oz can red kidney beans drained
• 1 15 12 oz can Great Northern beans drained
• 1 14 12 oz can tomatoes undrained cut up
• 34 c green pepper chopped
• 12 c onion chopped
• 1 8 oz can tomato sauce
• 1 Tbsp chili powder
• 1 tsp sugar
• 12 tsp dried basil crushed
• 2 cloves garlic minced
• 1 c water
• 2 c hot cooked rice

Directions

1. Combine kidney beans Northern beans undrained tomatoes tomato sauce pepper onion chili powder sugar basil garlic and water in a large saucepan
2. Bring to boiling and reduce heat Simmer covered for 15 minutes stirring occasionally
3. Top each serving with 12 cup rice
4. Serves 4